frugalfitmom

Saving money, staying fit, loving life with family

Oven Baked Chicken Fajitas February 7, 2012

Filed under: Meal Planning,recipes — frugalfitmom @ 11:33 am
Tags: , , ,

WOW! This recipe rocks! There was not one complaint with dinner last night. We love Mexican food but with trying to save money I have been trying to make more at home then going out to eat. I found this recipe and was intrigued. I have made crock pot fajitas which were good but kinda ‘soggy’ which would expect after cooking for 8 hours. This recipe kept the veggies crispier which I like.

The only thing I will do next time is kick the heat up a notch with adding a Jalapeno or the hot Rotel tomato/pepper combo, or add red pepper flakes.

The original recipe can be found here

 

 Oven Baked Fajitas

Ingredients
  • 1 pound boneless, skinless chicken breasts, cut into strips
  • 2 Tbsp vegetable oil
  • 2 tsp chili powder
  • 2 tsp cumin
  • 1/2 tsp garlic powder
  • 1/2 tsp dried oregano
  • 1/4 tsp salt
  • 1 (15 oz) can diced tomatoes with green chilies
  • 1 medium onion, sliced
  • 1 large bell pepper, seeded and sliced
  • 12 flour tortillas
  • Toppings such as cheese, sour cream, and guacamole – if desired
Instructions
  1. Preheat the oven to 400 degrees. Place chicken strips in a greased 13×9 baking dish.
  2. In a small bowl combine the oil, chili powder, cumin, garlic powder, dried oregano, and salt
  3. Drizzle the spice mixture over the chicken and stir to coat.
  4. Next add the tomatoes, peppers, and onions to the dish and stir to combine.
  5. Bake uncovered for 20-25 minutes or until chicken is cooked through and the vegetables are tender. Serve on tortillas with desired toppings.

 

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